Global mental health concerns impact a significant number of individuals, with young people (aged 12–25) navigating a ...

Black History Month offers a valuable opportunity to reflect on the health disparities that have historically affected Black ...

Nutritional science increasingly recognizes the importance of understanding how oxidized molecules in our diet, including fats, proteins, and vitamins, impact health. Enzymatic and non-enzymatic ...

Clinical trials remain the primary vehicle to improve the care of the oncology patient and establish standards of care in all ...

The growing diversity of environmental contaminants, such as heavy metals, agrochemicals, organic pollutants, microplastics, and pharmaceutical residues, poses a significant threat to organisms across ...

The global demand on agri-food systems continues to grow, necessitating innovative strategies for increasing agricultural ...

Oral health is intrinsically linked to overall health and quality of life, influencing multiple aspects of daily living, from ...

In the last two decades, significant progress has been made in our understanding of nephropathic cystinosis. These ...

Rice (Oryza sativa L.) is a staple cereal crop that sustains billions of people worldwide. Unlike other cereals, rice boasts ...

Plant resilience against biotic stresses is essential for ensuring food security and sustainable agriculture. Enhanced plant ...

Thiol-based redox regulation and signaling are pivotal in plant growth, development, and responses to environmental stress, ...

Cardiovascular diseases (CVDs) remain a leading cause of morbidity and mortality worldwide. Despite significant advancements ...